| Item | Description | Price |
|---|---|---|
| Arancini - Dozen | — | $48.00 |
| Assorted Cookies (By The Dozen) | — | $60.00 |
| BBQ Braised Short Ribs | — | $150.00 |
| BBQ Duck Wings - Dozen | — | $60.00 |
| Bacon | — | $7.00 |
| Beef 'Nuggets' | — | $60.00 |
| Black Cod | — | $32.00 |
| Braised Mushrooms | — | $25.00 |
| Broiled White Fish | — | $145.00 |
| Brussels Sprouts | caper caesar, brown butter crumble | $15.00 |
| Butter Pecan Sundae | — | $13.00 |
| Buttermilk Biscuit | — | $8.00 |
| Caesar Salad - 1/2 Pan | — | $60.00 |
| Chicago Giardinara | — | $9.95 |
| Chick Inn Dog | Chicken & Duck Fat Dog served Chicago style topped with super condiment (relish, mustard, tomato, onion), dill pickle, pickled serene, celery salt, served on a brioche pop seed bun | $14.00 |
| Chickinn Dogs Retail Pack | — | $9.95 |
| Chili Bar - 1/2 Gallon (Serves 8-10) | — | $80.00 |
| Collard Greens | — | $7.00 |
| Collin's Grandma's Sticky Buns | — | $9.00 |
| Composed Foie Gras | — | $38.00 |
| Cook At Home Rotisserie Duck | — | $85.00 |
| Crab Dip | — | $23.00 |
| Crispy Mac & Cheese Balls - Dozen | — | $48.00 |
| Crispy Softshell Crab | — | $39.00 |
| DEPOSIT | — | $0.00 |
| Decent Beef | — | $75.00 |
| Duck | — | $85.00 |
| Duck Duck Sope | — | $19.00 |
| Duck Fat Fries | with Bloody Mary ketchup and hoppy mayo | $7.00 |
| Duck Fat Potatoes | — | $7.00 |
| Duck Inn Dog | Chicago style topped with super condiment (relish, mustard, tomato, onion), dill pickle, pickled serene, celery salt, served on a brioche pop seed bun | $14.00 |
| Duck Inn Dogs Experience | — | $45.00 |
| Duck Inn Pinot Noir | — | $65.00 |
| Duck WIngs | — | $18.00 |
| Duck Wings | Japanese bbq sauce, crispy rice, cilantro | $18.00 |
| Egg McDuckinn | — | $16.00 |
| Escargot Gnocchi | — | $25.00 |
| Family Fried Chicken | — | |
| Farmers Salad | winter vegetables | $18.00 |
| Farmers Salad - 1/2 Pan | — | $60.00 |
| French Toast | — | $18.00 |
| Fried Cheese Curds | — | $15.00 |
| Fried Chicken | — | |
| Fudge & Miso Brownies (By The Dozen) | — | $60.00 |
| Grasshopper Baked Alaska | — | $13.00 |
| Grilled Chicken | — | $75.00 |
| Grilled Chicken Thighs | — | $125.00 |
| Grits | — | $7.00 |
| Half Chicken | — | $31.00 |
| Hibiscus Crudo | — | $22.00 |
| Housemade Spam & Kimchi Mayo | — | $7.00 |
| Kids Cheeseburger | — | $9.00 |
| Korean Surf & Turf | — | $45.00 |
| Lamb Ribs | — | $28.00 |
| Lobster Omlette | — | $39.00 |
| Mac & Cheese | Caramelized Mac & Cheese | $80.00 |
| Mini Duck Fat Dogs | — | $75.00 |
| Miso-Honey Glazed Pork Loin | — | $130.00 |
| Original Duck Inn Dogs Retail Pack | — | $10.95 |
| Orrecchietti | Orecchiette w/ rapini & sun dried tomatoes | $80.00 |
| Penne | Penne with Creamy San Marzano Tomato sauce, spinach and mushrooms | $80.00 |
| Philly Cheesesteak | — | $75.00 |
| Pork 'Nuggets' | — | $60.00 |
| Prime Rib | — | $65.00 |
| Ribeye | — | $125.00 |
| Rigatoni | Rigatoni Bolognese, shaved pecorino & chili flakes | $80.00 |
| Roasted Beef Tenderloin | — | $175.00 |
| Roasted Chicken Thighs | — | $125.00 |
| Rotisserie Duck Hash | — | $23.00 |
| Salmon Piccata | — | $155.00 |
| Sausage | — | $7.00 |
| Sheet Cakes | — | $98.00 |
| Shrimp & Grits | — | $23.00 |
| Single Patty Up & Over | — | $14.00 |
| Soft Shell BLT | — | $39.00 |
| Sopprefoieta | — | $30.00 |
| Super Condiment | — | $9.95 |
| Sweet Corn Birthday Fritter | — | $0.00 |
| Tent/Rental | — | $0.00 |
| The Bridgeport Breakfast | — | $18.00 |
| The Dmitry Breakfast | — | $18.00 |
| The Ron Swanson | — | $27.00 |
| Two Eggs | — | $6.00 |
| Up & Over Burger | double patty, cheese, lettuce, pickles, special sauce, sesame bun | $19.00 |
| Up & Over Burgers | — | $75.00 |
| Up 'N' Over Burger | — | $18.00 |
| Vegan Dog | Vegan Dog Chicago style topped with super condiment (relish, mustard, tomato, onion), dill pickle, pickled serene, celery salt, served on a brioche pop seed bun | $17.00 |
| Wedge Salad | — | $15.00 |
| Wedge Salad - 1/2 Pan | — | $60.00 |
| Whole Snapper | — | $65.00 |